lot big specialty cookbooks, steaks, chops, roasts, bones - all meat!

lot big specialty cookbooks, steaks, chops, roasts, bones - all meat!
lot big specialty cookbooks, steaks, chops, roasts, bones - all meat!
lot big specialty cookbooks, steaks, chops, roasts, bones - all meat!
lot big specialty cookbooks, steaks, chops, roasts, bones - all meat!
lot big specialty cookbooks, steaks, chops, roasts, bones - all meat!
lot big specialty cookbooks, steaks, chops, roasts, bones - all meat!
lot big specialty cookbooks, steaks, chops, roasts, bones - all meat!
lot big specialty cookbooks, steaks, chops, roasts, bones - all meat!
lot big specialty cookbooks, steaks, chops, roasts, bones - all meat!
lot big specialty cookbooks, steaks, chops, roasts, bones - all meat!

Lot of newer specialty cook books, all about meat. These are all in very good condition. Titles are -

Lobel's Prime Cuts (2004, 247 pages) - Morton's Steak Bible (2006, 239 pages) - Complete Book of Pork (2004, 338 pages) - Meat (2001, 240 pages) - Bones, recipes, history and lore (2005, 257 pages) - Steaks, Chops, Roasts and Ribs (2005, 253 pages).

item #b1014162
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